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ANALISIS FOOD PRODUCT : Studi Food Cost dan Pedoman Training

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Detail Information
Series Title
-
Call Number
338.19 Bar c
Publisher
Yogyakarta : Andi Yogyakarta.,
Collation
viii,112 hlm.;23 cm.
Language
Indonesia
ISBN/ISSN
9797315886
Classification
338
Content Type
-
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
Food Product
Specific Detail Info
-
Statement of Responsibility
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